Cayenne pepper

Detailed information about the ingredient cayenne pepper.

USDA Information

Long Description	Spices, pepper, red or cayenne
Valid Measurements	tbsp tsp

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 318.0 49% of calories from fat

	% Daily Value*
Total Fat 17.0g	27%
Saturated Fat 3.0g	16%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 30mg	1%
Total Carbohydrate 57.0g	19%
Dietary Fiber 27.0g	109%
Sugars 10.0g
Protein 12.0g	24%

Vitamin A	832%		Vitamin C	127%
Calcium	15%		Iron	43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain cayenne pepper

There are 1568 recipes that contain this ingredient.

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Chuck Wagon

by Mark R. Vogel

huck is the general term for the meat from the shoulder section of cattle. Cuts from the chuck tend to be tough with notable connective tissue and intramuscular fat. This is because these muscles are...