Carrots

Detailed information about the ingredient carrots.

USDA Information

Long Description Carrots, raw
Valid Measurements
  • cup chopped
  • cup grated
  • cup strips or slices
  • large (7-1/4" to 8-/1/2" long)
  • medium
  • small (5-1/2" long)
  • slice
  • strip large (3" long)
  • strip medium

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 41.0 5% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 69mg3%
Total Carbohydrate 10.0g3%
 Dietary Fiber 3.0g11%
 Sugars 5.0g
Protein 1.0g2%
Vitamin A 336%  Vitamin C 10%
Calcium 3%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain carrots

There are 2346 recipes that contain this ingredient.

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Flour Substitutions

by Recipe Help Center Recipe Help Center

Various substitutions when baking or using flour in recipes and replacing sugar with other ingredients. Ideas about how to bake with more whole grains....

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Member Review

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Great Latin Quinoa

I think quinoa is an excellent gain, it can absorb any flavor you add into, fantastic taste, and I used fresh green and red chiles, they were really spicy but very tasty, but you don't love spicy, you should reduce the amount of the chiles.

Makkai ki roti (Griddle-Cooked Corn Flatbread) recipe
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