Caramels

Detailed information about the ingredient caramels.

USDA Information

Long Description Candies, caramels
Valid Measurements
  • package (2.5 oz)
  • piece

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 382.0 19% of calories from fat
% Daily Value*
Total Fat 8.0g12%
 Saturated Fat 2.0g12%
 Trans Fat 0g
Cholesterol 7mg2%
Sodium 245mg10%
Total Carbohydrate 77.0g26%
 Dietary Fiber 0.0g0%
 Sugars 66.0g
Protein 5.0g9%
Vitamin A 1%  Vitamin C 1%
Calcium 14%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain caramels

There are 91 recipes that contain this ingredient.

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About Savory

by Laurie Laurie

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