Buttermilk, low-fat

Detailed information about the ingredient buttermilk, low-fat.

USDA Information

Long Description Milk, buttermilk, fluid, cultured, lowfat
Valid Measurements
  • cup
  • fl oz
  • quart

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 40.0 20% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 1.0g3%
 Trans Fat 0g
Cholesterol 4mg1%
Sodium 105mg4%
Total Carbohydrate 5.0g2%
 Dietary Fiber 0.0g0%
 Sugars 5.0g
Protein 3.0g7%
Vitamin A 1%  Vitamin C 2%
Calcium 12%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain buttermilk, low-fat

There are 49 recipes that contain this ingredient.

Recipe Bite

Christmas - A List Of Resolutions That Can Be Kept As The Year Goes On

by Josh Khan

Every year, individuals everywhere create New Year’s resolutions they hope to keep. Most of them are broken within weeks while one or two may last as long as a few months....

read more...

lucasburns

Member Review



Australian Shrimp On The Barbie

Although the recipe looks great - and delicious - it has definitely been "Americanised" (or Americanized as the Americans would put it!). In Australia we do not call them shrimps - they are prawns. Nor do we call that herb "cilantro" - it is coriander! To tell you the truth though we don't really put prawns on the barbie (much!). they tend to toughen up more if they are on the barbie. We boil them like everyone else and then serve them with everything else cooked on the barbie. Sorry to sound all defensive about Aussie food (have we been around long enough to establish Aussie food?)It has been a long day and I just had to have a whinge about something!