Bread, french

Detailed information about the ingredient bread, french.

USDA Information

Long Description	Bread, french or vienna (includes sourdough)
Valid Measurements	slice, small (2" x 2-1/2" x 1-3/4") slice, medium (4" x 2-1/2" x 1-3/4") slice, large (6" x 2-1/2" x 1-3/4") oz

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 289.0 6% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	2%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 650mg	27%
Total Carbohydrate 56.0g	19%
Dietary Fiber 2.0g	10%
Sugars 3.0g
Protein 12.0g	24%

Vitamin A	0%		Vitamin C	0%
Calcium	4%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain bread, french

There are 108 recipes that contain this ingredient.

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About Savory

by Laurie

History - Historically, savory has a reputation for regulating sex drive. Winter Savory is said to decrease sex drive, while Summer Savory is said to enhance it. Romans used Savory as an herb and seasoning even before they used pepper. They used it as a...

Member Review

German Rye Beer Bread

Great recipe, I used 1 cup whole wheat flour and 2 cups all purpose flour, giving my rye beer bread more fiber, and I love the caraway seeds in the bread, adding a tasty flavor, I also didn't use the bread machine, all by my hands. I have made several sandwiches several times with these bread, they were yummmy.

Reviewed by Amyamy