Recipe Bite

Chuck Wagon

by Mark R. Vogel Mark R. Vogel

huck is the general term for the meat from the shoulder section of cattle. Cuts from the chuck tend to be tough with notable connective tissue and intramuscular fat. This is because these muscles are...

read more...

Member Review

****

Helen's Curried Chicken

This recipe is very, very good! We've made it several times in the last month, and passed it on to friends.

Chinese Steamed Pork Buns recipe
Recipe Photo
Recipe Photo