Beef roast

Detailed information about the ingredient beef roast.

USDA Information

Long Description Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
Valid Measurements
  • roast (yield from 690g raw meat)

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 208.0 48% of calories from fat
% Daily Value*
Total Fat 11.0g17%
 Saturated Fat 4.0g20%
 Trans Fat 0g
Cholesterol 84mg28%
Sodium 53mg2%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 26.0g52%
Vitamin A 0%  Vitamin C 0%
Calcium 2%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain beef roast

There are 62 recipes that contain this ingredient.

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