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Detailed information about the ingredient beef, sirloin steak.
| Long Description | Beef, top sirloin, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0g | |
| Cholesterol 55mg | 18% |
| Sodium 61mg | 3% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 29.0g | 59% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 111 recipes that contain this ingredient.
Various substitutions when baking or using flour in recipes and replacing sugar with other ingredients. Ideas about how to bake with more whole grains....
It is delicious. Try it. It is great for when you have company