Beef, sirloin steak

Detailed information about the ingredient beef, sirloin steak.

USDA Information

Long Description Beef, top sirloin, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
Valid Measurements
  • oz
  • lb

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 178.0 30% of calories from fat
% Daily Value*
Total Fat 6.0g9%
 Saturated Fat 2.0g11%
 Trans Fat 0g
Cholesterol 55mg18%
Sodium 61mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 29.0g59%
Vitamin A 0%  Vitamin C 0%
Calcium 2%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain beef, sirloin steak

There are 110 recipes that contain this ingredient.

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