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Detailed information about the ingredient beef, short ribs.
| Long Description | Beef, rib, shortribs, separable lean and fat, choice, cooked, braised |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 42.0g | 65% |
| Saturated Fat 18.0g | 89% |
| Trans Fat 0g | |
| Cholesterol 94mg | 31% |
| Sodium 50mg | 2% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 22.0g | 43% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 59 recipes that contain this ingredient.
Laurie resides in Guelph, Ontario, Canada. With Italian roots, her love for cooking traces to hours spent in the kitchen with her family,...
I think quinoa is an excellent gain, it can absorb any flavor you add into, fantastic taste, and I used fresh green and red chiles, they were really spicy but very tasty, but you don't love spicy, you should reduce the amount of the chiles.