Bananas

Detailed information about the ingredient bananas.

USDA Information

Long Description Bananas, raw
Valid Measurements
  • cup, mashed
  • cup, sliced
  • extra small (less than 6" long)
  • small (6" to 6-7/8" long)
  • medium (7" to 7-7/8" long)
  • large (8" to 8-7/8" long)
  • extra large (9" or longer)
  • NLEA serving

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 89.0 3% of calories from fat
% Daily Value*
Total Fat 0.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrate 23.0g8%
 Dietary Fiber 3.0g10%
 Sugars 12.0g
Protein 1.0g2%
Vitamin A 1%  Vitamin C 15%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain bananas

There are 664 recipes that contain this ingredient.

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About Tarragon

by Laurie Laurie

History - The species name dracunculus derive from Latin draco "dragon" and Greek drákoon, because the herb was, in the Middle Age, popular for driving away these beasts. Tarragon was used by the ancient Greeks to relieve toothaches. During the Middl...

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dgh

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