Bananas

Detailed information about the ingredient bananas.

USDA Information

Long Description	Bananas, raw
Valid Measurements	cup, mashed cup, sliced extra small (less than 6" long) small (6" to 6-7/8" long) medium (7" to 7-7/8" long) large (8" to 8-7/8" long) extra large (9" or longer) NLEA serving

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 89.0 3% of calories from fat

	% Daily Value*
Total Fat 0.0g	1%
Saturated Fat 0.0g	1%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Total Carbohydrate 23.0g	8%
Dietary Fiber 3.0g	10%
Sugars 12.0g
Protein 1.0g	2%

Vitamin A	1%		Vitamin C	15%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain bananas

There are 664 recipes that contain this ingredient.

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Recipe Bite

Comfort Food

by Mark R. Vogel

The other day I was at the office of a well known shipping company furious at their failure to locate my package. Finally my patience had reached its end and I stormed out empty handed. Angry and hungry, I made my way to a nearby ...

Member Review

Pumpkin Muffins

It's a great lowfat recipe but I substituted baking soda for the baking powder and they rose much better. They were too moist otherwise! Also I used egg whites for one of the eggs to save on fat and calories. Also I added orange zest which gave it a nice flavour! Thanks for the recipe! Maureen Janisse