Bacon

Detailed information about the ingredient bacon.

USDA Information

Long Description	Pork, cured, bacon, cooked, broiled, pan-fried or roasted
Valid Measurements	slice cooked slice raw

Serving Size 100g change

Amount per Serving

Calories 541.0 70% of calories from fat

Vitamin A	1%		Vitamin C	0%
Calcium	1%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

There are 1001 recipes that contain this ingredient.

by Josh Khan

There’s one Sunday in the year where most people don’t go to church. Not because they don’t feel like it; instead there’s an outside factor. ...

Good, though the fruit burnt slightly for us. Would have been better with Chicken Breasts, we thought.