Mushrooms, dried
About the ingredient mushrooms, and dried. Including 9 recipes with mushrooms, and dried.
Contents
| In Chinese: | 香菇，干 | |
| British (UK) term: | Mushrooms, dried | |
| en français: | champignons, séchés | |
| en español: | setas, se secaron |
Recipes using mushrooms, dried
There are 9 recipes that contain this ingredient.
Red Wine Braised Roots Vegetables & Mushrooms
In this fabulous recipe, we use several kinds of seasonal root vegetables, braising them with red wine, let the whole dish become more tasty, you can serve it as a vegetarian dish or a side-dish with turkey, chicken or beef.
Baked Spring Roll
An exciting blend of vegetables and spices is sealed inside wrappers, then baked until crisp. Delicious and crunchy without deep frying! I’ll keep it short today. I’d like to think that all or almost all of you already know how to make spring rolls. They are one of my fave finger foods and ever since I’ve come across the oven-baked version, I’ve nominated them as my no1 Savoury Stuff, way better than deep fried street food and packaged crisps/ chips.
Maitake Mushroom Soup
A rich soup with layers of earthy warm flavors. Maitake mushrooms (hen of the woods) are believed to have numerous medicinal properties and taste great.
Sweet And Sour Pork (Tiem Shuen Gee Yok)
Try this authentic Chinese dish that has a taste which will help you forget about ordering take-out.
