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Green bell pepper

Detailed information about the ingredient green bell pepper. Green bell pepper is usually found in the produce section or aisle of the grocery store or supermarket.

In Chinese:??
British (UK) term: Green bell pepper
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en español:unknown

Description

Green peppers are less sweet and slightly more bitter than red, yellow or orange peppers. The taste of ripe peppers can also vary with growing conditions and post-harvest storage treatment.

The sweetest are fruit allowed to ripen fully on the plant in full sunshine, while fruit harvested green and after-ripened in storage are less sweet.

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1. See more about Bell Pepper over 4 years ago

Nutrition

To change serving size or for more detail on green bell pepper visit the complete nutritional analysis of green bell pepper.

Nutrition Facts

Serving Size 1 cup, chopped (149g)
Amount per Serving
Calories 29Calories from Fat 2
 % Daily Value *
Total Fat 0.3g 0%
Saturated Fat 0.1g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 6.9g 2%
Dietary Fiber 3g 10%
Sugars 3.6
Protein 1.3g
Vitamin A 11% Vitamin C 200%
Calcium 1% Iron 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

How much does green bell pepper weigh?

food weight and complete nutritional analysis of green bell pepper to determine the weight of any amount of green bell pepper in the meantime.

Recipes that contain green bell pepper

There are 2369 recipes that contain this ingredient.

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Recipe Review

Sun-Dried Tomato and Olive Pizza Rolls

Photo of Sun-Dried Tomato and Olive Pizza Rolls

Definitely a hit at our dinner table tonight. Had some pizza dough left from the shaved asparagus pizza I made yesterday. Then wanted to make something that should taste like pizza, but look different. Here the recipe is. I had some sun-dried tomatoes, olives and bell peppers, so I decided to use them as the topping; also I made the herb and garlic cream cheese by adding 4 cloves of garlic and fresh basil to cream cheese, which turned out fantastic. The combination was absolutely divine, the rolls only lasted about 10 minutes, Sean and I both felt the craving was still there... Next time will have to double the bunch!

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