Gravy
About the ingredient gravy. Including 47 recipes with gravy, nutrition data, and where to find it.
Contents
Nutrition
Nutrition Facts
Serving Size 1 cup (233g)Amount per Serving
Calories 123Calories from Fat 49
% Daily Value *
Total Fat 5.5g
8%
Saturated Fat
2.7g
13%
Trans Fat
~
Cholesterol 6mg
2%
Sodium 1304mg
54%
Total Carbohydrate
11.2g
4%
Dietary Fiber
1g
4%
Sugars
0.5
Protein
8.7g
Vitamin A 0%
Vitamin C 0%
Calcium 1%
•
Iron 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Where found
Gravy is usually found in the canned goods section or aisle of the grocery store or supermarket.
Food group
Gravy is a member of the Soups, Sauces, and Gravies US Department of Agriculture nutritional food group.
How much does gravy weigh?
| Amount | Weight |
|---|---|
| 1 cup | 233 grams |
| 1 can | 291 grams |
Related
Soups, Sauces, and Gravies
| In Chinese: | 卤 | |
| British (UK) term: | ||
| en français: | la sauce | |
| en español: | salsa |
Recipes using gravy
There are 47 recipes that contain this ingredient.
Turkey Roasted in Parchment Paper
Wrapping your turkey in parchment while roasting yields a bird that is moist and delicious.
Provencal Beef Bacon Stew with Potato & Carrot
Provencal Beef Bacon Stew with Potato and Carrot recipe
