Black mustard
About the ingredient black mustard. Including 5 recipes with black mustard.
Contents
| In Chinese: | 黑芥子 | |
| British (UK) term: | Black mustard | |
| en français: | moutarde noire | |
| en español: | mostaza negro |
Recipes using black mustard
There are 5 recipes that contain this ingredient.
Tomato Chutney
Mango chutney sounds very familiar with us, but you can make tomato chutney as well, and the savory flalvor goes well with all kinds of dishes. Here it is.
Spicy Yellow Lentil Stew
In traditional Indian cooking, dal refers to any dried peas or beans and to the many dishes made from them. In Malaysia and Singapore, dal refers to a spicy stew made of uellow lentils that typically accompanies Indian bread. The cooking time will vary with the age of the lentil.
