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This recipe has an error in the ingredients-I'm certain that the amount of baking powder is incorrect and therefore should be 2 1/2 tsp. NOT CUPS as stated. With that in mind, I can't wait to make these as they sound so good!
Sauces come in a seemingly infinite number of styles. The ingredients, methods, and applications for sauces almost know no bounds. And while sauces certainly vary in terms of their viscosity, thickening them is an oft-needed......
FABULOUS! Just like the lady herself! I love this recipe! It's quick, easy and thoroughly satisfying! Delicious! Enjoy!