- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
|
Member for about 1 year. Shesh17 has shared
|
No photos have been submitted.
Fantastic recipe. The only thing I changed is I added 1/2 tsp of white pepper to the filling. I will use this again.
General:Garlic is the dried root of Allium sativum, a member of the lily family. Garlic grows in a bulb that consists of a number of cloves. Each clove is protected by a layer of skin, but all are held together in one larger unit by additional layers of s...
I love this Baked Red Cabbage with Apples recipes, surprised me a lot, I just wanted to get rid of my red cabbage that had been there for quite a while, then I found this recipe, followed the ingredients and directions exactly, and the result was amazing, delicious, the leftover was even better.