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  • Casserole Chicken Cordon Bleu

    Micro on high??? yuck---i suggest you bake the whole mixture [covered]after browning the chicken first--@ 300 for about 35-40 minutes. Also--the recipe calls for "2 each" can of chicken gravy---use one can of low sodium cream of chicken soup/thin with a little milk instead, it cooks more evenly. Add seasonings to taste.

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Chuck Wagon

by Mark R. Vogel Mark R. Vogel

huck is the general term for the meat from the shoulder section of cattle. Cuts from the chuck tend to be tough with notable connective tissue and intramuscular fat. This is because these muscles are...

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Cauliflower and Couscous Pilaf

I used vegetable broth, frozen concentrated orange juice, I didn't have currants, so I used some dried prunes, but it was still tasty, it is a great side-dish.

Cranberry-Stuffed Acorn Squash recipe
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