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A Noodle by Any Other Name

by Mark R. Vogel Mark R. Vogel

The terms pasta, macaroni and noodles are often used interchangeably. But they are not...

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deadbeef

Member Review

***

Forfar Bridies (Irish)

A decent effort, but marred by a couple of important errors: 1st, The recipe originates from the old county of Angus in North-East Scotland, not in Ireland. (Lookup Forfar) 2nd, One of the main ingredients of Forfar Bridies is missing: Beef Suet: maybe not to everyones taste , but essential for the original & wonderful Forfar Bridie!

Phyllo Spinach, Sun-dried Tomato and Ricotta Cheese Tart recipe
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